This Week's Menu

Saint Ann's Lower School

  Monday
Dec. 10
Tuesday
Dec. 11
Wednesday
Dec. 12
Thursday
Dec. 13
Friday
Dec. 14
Soup Chicken Noodle
Homemade soup with locally raised hormone- and antibiotic-free chicken and stock


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Entree Fajitas
Beef Fajitas
Veggies Roasted Acorn Squash
Starch Pita Bread
Salads Chopped Veggie Salad

Think Global-Eat Local

Our farm partners include Dandrea Farms in NJ, Hudson River Fruit in NY, Satur Farms in NY and numerous others! This season we are featuring apples, parsley, peppers, kale, squash, swiss chard, spinach and tomatoes.

Available Daily

Click on the link below entitled Kitchen Notes for a full description of our salad bar, fruit and yogurt bar and prepared sandwiches.