This Week's Menu

Wetherby-Pembridge School

  Monday
May. 13
Tuesday
May. 14
Wednesday
May. 15
Thursday
May. 16
Friday
May. 17
Soup Chicken Noodle
Homemade soup with locally raised hormone- and antibiotic-free chicken and stock


[ close ]

Tomato & Basil
Entree Penne Pasta with Marinara
Gluten Free Meatballs
Made with all natural, hormone and antibiotic-free beef


[ close ]


Eggplant Parmesan
Falafel
served with Hummus, Baba Ganoush and Tahini


[ close ]

Arroz con Pollo
Classic latin chicken and rice made with locally raised hormone- and antibiotic-free chicken


[ close ]

Vegetarian Bangers and Gravy
morning star vegetarian bangers


[ close ]

Quesadilla Day
Chicken Quesadillas
Made with locally raised hormone- and antibiotic-free chicken


[ close ]


Vegetable Quesadilla
Veggies Crudite Platter
organic rainbow baby carrots, organic multi colored grape tomatoes and English seedless cucumbers.


[ close ]


Gluten Free
Green Beans Mushy Minted Peas
Sauteed Onions
Crudite Platter
organic rainbow baby carrots, organic multi colored grape tomatoes and English seedless cucumbers.


[ close ]


Gluten Free
Starch Garlic Bread
Gluten Free Garlic Bread
Basmati Rice with Dahl Sweet Plaintains Mashed Potatoes Fiesta Rice
Gluten Free
Salads Arugula, Goat Cheese and Craisins
Fresh Grapes
Tomato, Avocado & Red Onion Chips & Salsa
Fresh Cut Pineapple
Gluten Free

Think Global-Eat Local

Our farm partners include Dandrea Farms in NJ, Hudson River Fruit in NY, Satur Farms in NY and numerous others! This season we are featuring apples, parsley, peppers, kale, squash, swiss chard, spinach and tomatoes.

Available Daily

Click on the link below entitled Kitchen Notes for a full description of our salad bar, fruit and yogurt bar and snack program.